Food Category: Restaurant’s
Award-winning pies and soft serve sundaes in laid-back surroundings with great music and a well-stocked bar: pie and ice cream feasting doesn’t get better than this.
Based on Liverpool’s bustling Bold Street, we’ve got a pie for every taste – from free-range British meat pies to gluten-free, vegetarian or vegan. Not feeling a pie? We’ve got so much more on offer. Try one of our pastry-free baked skillets or our creamy mac ‘n’ cheese, all served alongside a range of our sides – from the traditional mash, peas and gravy to zesty slaws, salads and halloumi fries. To drink? Try one of our craft ales or ciders or why not take advantage of our happy hour cocktails?
With all this goodness, make sure you save room for dessert. Our range of soft serve sundaes come in a whole heap of different flavours – chocolate, fruity, tangy and our Pork Pie for those feeling adventurous.
When it comes to the weekend, we’ve something really special – book in for our Bangin’ Bottomless Brunch – the ultimate treat of limitless prosecco, Bloody Mary or Aperol Spritz accompanied by the best brunch pies. We’re open seven days a week, so hurry down for what’s bound to be the first of many Pieminister fixes.