The White House Southport is thrilled to unveil its new autumn/winter menu, showcasing a delectable array of seasonal dishes that will tantalize the taste buds.
Committed to delivering a superior culinary experience, The White House Southport has implemented a fresh ingredient policy, ensuring that every dish is crafted with the finest, locally sourced components.
The new menu, meticulously curated over the past few months by new Head Chef Paul Williams who has worked in some of the best hotels and restaurants in the North West, offers a delightful blend of classic and contemporary dishes. Start your culinary journey with enticing starters, including harissa roasted cauliflower paired with coriander houmous, pickled onion, and pomegranate, or savour the flavours of ham hock served with peas and Guinness bread.
The main courses take centre stage, featuring options like truffle gnocchi with roasted garlic, broccoli, and almonds, and pork ribeye accompanied by smoked aubergine, spiced carrots, and a sumptuous jus – all designed to warm the soul during the colder months.
Dessert lovers will be enchanted by traditional favourites like sticky toffee pudding with salted caramel sauce and vanilla ice cream, as well as a classic chocolate tart complemented by raspberries and ice cream.
With a new senior management team in place, The White House Southport is set to undergo further enhancements in the coming months, all aimed at ensuring an unparalleled experience for its valued guests.
Matt Millbanks, the general manager of the restaurant, expressed his enthusiasm, stating:
“We are delighted to introduce this new menu. We had an unofficial launch last week, and the feedback from our guests has been nothing short of amazing. Their comments have revolved around the freshness and delectable flavours of our new menu. The entire team is eagerly looking forward to the exciting plans we have in store for The White House.”
The White House has also revamped their brunch menu which is available from 9am daily and offers everything from the classic full English to a hearty steak and eggs. Afternoon Tea is also available everyday but pre booking is required.
The White House Southport is a renowned dining destination that aims to consistently deliver an exceptional dining experience. With a commitment to using only the freshest ingredients, the restaurant offers a diverse menu that caters to a wide range of tastes, ensuring that every visit is a memorable one.