Southport Market’s vibrant outdoor festive market continues to operate until Thursday 23rd December, and is the ideal spot for those last-minute gifts and sticking fillers.
The market’s festive chalets are housing local traders with crafts and products on sale, with Stalls open from 10.00am to 6.00pm every day.
once you have bought your gifts at the special festive market, why not make the most of what Southport Market has to offer all year round – a great eating and drinking experience.
All you need to do is
• Grab a seat and order a drink from the bar
• Take a spin around at all the traders and see what delights tickle your fancy and taste buds.
• Order your eats, take your buzzer back to your seat and wait for the buzz to tell you your delicious food is ready
• Pick up your order and tuck in!
There’s a world’ worth of food to choose from including Hector’s Mexicana, 600 Degrees’ Neapolitan pizzas and the Canadian national dish of Poutine served at Down and Out.
At Pitamu, you’ll find traditional Greek Street food, Pinchos offers a mouth-watering selection of tapas while Birkdale Pie and Mash offers a traditional selection including Beef & Parker Brewery Ale and Mrs Kirkham’s Cheese & Onion pies and bangers and mash.
Vincent Pacific is a sushi specialist and home to the famous ‘Gringo’ sushi for non-fish lovers, Allotment offers big bold flavours with their roots in the countryside.
And for those with a looking for a sweeter treat, Cake Corner offers a stunning selection of baked goods that ranges from blondies & brownies to luxury cookie pies and delicious cupcakes.
Lastly, if you’re thinking about Christmas dinners, why not call in to Blackhurst, the market’s family- run quality butchers who pride themselves on fresh and local British produce.
Find out more about everything Southport Market has to offer by visiting www.southportmarket.com
