As we approach autumn and winter, the team at Zenn have been getting creative behind-the-scenes to create a freshly warm feeling, and are launching their new winter menu as part of their plans.
As well as featuring comfort food classics such as lamb shank with fork smashed roots with braising liquor sauce, which has already been an early hit, other mouthwatering plates include lobster risotto, sonebass and kimbu gnocchi as well as a delicious beef short rib and corned beef hash.
Zenn’s hugely popular sharing plates are a popular choice for those who want to dine and then dance, and their sushi selections, including Maki, Nigiri and Sashimi options, are perfectly tempting accompanied by the bar’s signature cocktails – the peach sangria glass is hard to resist!
Cat Roberts, Group Head of Business Development for Zenn Liverpool states:
‘Since our summer launch, our restaurant has really taken off not just as the place to be seen, but also due to its already-applauded inventive, finest quality and exquisite menus. The feedback we have received from our client base has been phenomenal, and so we have been able to create this new seasonal menu, with its emphasis on unique dishes, which has really extended what we provided with our original dining options. This is a result of not only our talented head chef and kitchen teams, but also from listening to those who enjoyed dining with us. The emphasis is always on the highest quality, fresh, locally-sourced ingredients prepared to our precise and exacting standards.
We are also already preparing our Christmas menus, as being based in such a prestigious location, with an already established demographic, we want to offer something really special to anyone celebrating the festive season with us, whether it be an intimate lunch party or a group setting. What we will be offering here at Zenn will be a sumptuous menu within our luxurious surroundings – and obviously with a soundtrack to get everyone involved when dessert is over.
Our new menus are a vital part of what we are building here at Zenn, a venue which has been truly embraced here in Liverpool, and we have loved getting to know our clients over the summer. We will be here all season, with new events, and our now infamous rooftop, to provide you with a warm welcome, gorgeous food and drinks menus, and of course, the ultimate way to relax and enjoy your valued time off in style.
On behalf of everyone at Zenn Liverpool, I would really like to thank everyone who has already stepped through our doors, and we are sure that our beautiful new menu will hopefully win us some new culinary fans. Get dressed to impress and be ready to eat to our beats this winter.’
Offering many experiences in one place, Zenn Liverpool is centred around its unique Asian-inspired menu, a slick selection of drinks, a stimulating soundtrack and sophisticated atmosphere, served up in a specially crafted social space.
This 350-seat venue is already a talking point, with its contemporary architecture and glass-fronted ground floor area. Whether guests choose to dine, dance or relax in the Zenn garden, this location is moving from being the perfect summer backdrop to a cosier vibe for the coming months ahead.
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